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All recipes » Main dish » Ramadan

	3 INGREDIENTS MICROWAVE CHICKEN. by Saru 1 vote Prep 5 min - Cook 14 min
	Dal Khichdi Recipe (Indian Style Lentil & Rice Casserole) by Hina Gujral 1 vote Prep 15 min - Cook 15 min
	Chicken Chettinad Pepper Masala Recipe by Hina Gujral 1 vote Prep 20 min - Cook 30 min
	Kamal Kakdi Ki Sabzi (Lotus Stem Curry) by Hina Gujral 1 vote Prep 15 min - Cook 25 min
	Scalloped Potatoes & Ham by Patti Fisher 2 votes Prep 10 min - Cook 60 min
	Dal Makhani Recipe by Hina Gujral 1 vote Prep 15 min - Cook 25 min
	Sardine Varuval (Dry Style) by Navaneetham Krishnan 1 vote Prep 15 min - Cook 15 min
	Methi Brown Rice Pulao by Hina Gujral 2 votes Prep 15 min - Cook 25 min
	Aloo Matar (Potato And Pea Curry) by Navaneetham Krishnan 1 vote Prep 20 min - Cook 30 min
	Nyonya Chicken Curry by Navaneetham Krishnan 1 vote Prep 35 min - Cook 40 min
	Mee Siam Kuah/Gravy (Vegetarian) by Navaneetham Krishnan 1 vote Prep 30 min - Cook 45 min
	Steam Lala/Clams With Curry Leaves by Navaneetham Krishnan 1 vote Prep 1 hours - Cook 25 min
	Easy to prepare Fried Fish #mmr by Huda SP 1 vote
	Spaghetti Tom Yam Soup by Navaneetham Krishnan 1 vote Prep 25 min - Cook 25 min
	Fried Pompret (Bawal) With Ginger And Soy Sauce by Navaneetham Krishnan 1 vote Prep 25 min - Cook 25 min