All recipes ยป Main dish
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Simple Pan-fried Fish with Indian Spices by John Spottiswood
20 votes
Prep 3 min - Cook 5 min
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Homemade Amish Pot Pie Squares (noodles) by Denise Sherin
2 votes
Prep 25 min - Cook 12 min
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CROCKPOT MEATBALL PARM by Cara Fernicola
16 votes
Prep 10 min - Cook 8 hours
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Maltese Stuffed Marrows by louise
3 votes
Prep 25 min - Cook 60 min
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Steam Tofu With Fish by Cindy
4 votes
Prep 20 min - Cook 15 min
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Cuban-style Steaks in Garlic-Lime Marinade by John Spottiswood
5 votes
Prep 15 min - Cook 8 min
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Pasta with Spinach, Ricotta, Ham by John Spottiswood
10 votes
Prep 10 min - Cook 15 min
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Grandma's Moist Bread Turkey Stuffing by fran pearce
2 votes
Prep 20 min - Cook 10 min
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Italian Shrimp Scampi by Nancy Miyasaki
9 votes
Prep 20 min - Cook 12 min
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Rosemary Thyme Turkey Breast - Nuwave/Flavorwave Ovens by Wendy Jarvis
2 votes
Prep 10 min - Cook 90 min
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Thai Basil Chicken by Nancy Miyasaki
44 votes
Prep 10 min - Cook 55 min
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Spicy Shrimp Moroccan Style by John Spottiswood
18 votes
Prep 20 min - Cook 20 min
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Beef Manhatten by Phyllis Munro
2 votes
Cook 6 hours
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Taco Casserole by 1st Place Recipes
14 votes
Prep 10 min - Cook 30 min
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St. Patrick's Day Salmon with Leeks by John Spottiswood
9 votes
Prep 10 min - Cook 30 min
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