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Hay Stacks

Hay Stacks by Roger Curtis

2 votes
Prep 10 min - Cook 20 min
Roast Liver

Roast Liver by Maggie

2 votes
Prep 10 min - Cook 30min plus min
Hearty Beef Stew with Mushrooms, Carrots and Potatoes

Hearty Beef Stew with Mushrooms, Carrots and Potatoes by ChefBlogDigest

2 votes
Prep 20 min - Cook 90 min
Mexican Cornbread

Mexican Cornbread by reecie cup

2 votes
Prep 20 min - Cook 45 min
Waikiki Meatballs

Waikiki Meatballs by Angel Ahsam

1 vote
Prep 20 min - Cook 20 min
Cheesy Stuffed Meatloaf

Cheesy Stuffed Meatloaf by Kim Wallace

1 vote
Prep 30 min - Cook 1 hours
Monica's Marvelous Meatloaf

Monica's Marvelous Meatloaf by Ron Levi

1 vote
Prep 30 min - Cook 1 hours
CHAPLI KABAB (AFGHANI BURGER)

CHAPLI KABAB (AFGHANI BURGER) by MARIA LOURDES V. LIPARDO-AYUB

1 vote
Prep 10 min - Cook 30 min
Chili made my way

Chili made my way by Candice Goodyear

1 vote
Prep 15-20 min - Cook 30-45 min
KEEMA (SPICED GROUND MEAT)

KEEMA (SPICED GROUND MEAT) by MARIA LOURDES V. LIPARDO-AYUB

1 vote
Prep 50 min - Cook 1 hours
BAMYA (MEAT WITH OKRA)

BAMYA (MEAT WITH OKRA) by MARIA LOURDES V. LIPARDO-AYUB

1 vote
Prep 10 min - Cook 40 min
STEW

STEW by MARIA LOURDES V. LIPARDO-AYUB

1 vote
Prep 10 min - Cook 1 hours
Tex-Mex Beef Wraps

Tex-Mex Beef Wraps by Kathy Foster

1 vote
Meatballs and Peppers

Meatballs and Peppers by Kathy Foster

1 vote
Prep 15 min - Cook 35 min
Short Ribs, Boneless - Slow Cooker

Short Ribs, Boneless - Slow Cooker by LindaShaw

1 vote
Prep 15 hours - Cook 8.3 min