All recipes » Main dish » Mexican » Cinco de Mayo
Taco Casserole by 1st Place Recipes
14 votes
Prep 10 min - Cook 30 min
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Fish Tacos with Lime-cilantro salsa by Nancy Miyasaki
7 votes
Prep 20 min - Cook 10 min
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Delicious Pork and Bean Stew for Tostadas, Tacos, or Burritos by Nancy Miyasaki
7 votes
Prep 15 min - Cook 5-9 hours
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The Best Chile Rellenos Ever by Mihir Shah
5 votes
Prep 20 min - Cook 10 min
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Cheese & Onion Enchiladas with Tex-Mex Chili Gravy by Foodiewife
4 votes
Prep 20 min - Cook 20 min
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Shredded Mojito Chicken Soft Tacos by Debi Shawcross
4 votes
Prep 30 min - Cook 10 min
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Pork Tacos cooked in a spicy green chili sauce by Spicie Foodie
4 votes
Prep 5 min - Cook 15 min
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Chicken and Black Bean Enchilada Casserole by Nancy Miyasaki
4 votes
Prep 15 min - Cook 40 min
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Tacos Al Carbon by John Spottiswood
3 votes
Prep 15 min - Cook 10 min
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Carol's Chili by Carol Houseworth
3 votes
Prep 30 min - Cook 1 hours
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Low Carb Crockpot Enchiladas by 1st Place Recipes
2 votes
Prep 20 min - Cook 5 hours
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Taco Casserole by Katrina
2 votes
Prep 6 min - Cook 14 min
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Absolutely Delicious, Skinny Beef and Bean Enchilada Casserole by Skinny Kitchen with Nancy Fox
2 votes
Prep 25 min - Cook 35 min
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Healthy Chicken Nachos by Beth Roan
2 votes
Prep 15 min - Cook 10 min
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Mexican-Style Stuffed Peppers by Jennifer Bass
2 votes
Prep 20 min - Cook 25 min
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