All recipes » Main dish » Mexican » Cinco de Mayo
Chile Rellenos by Unorthodox Epicure
2 votes
Prep 60 min - Cook 5 min
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Taco Casserole by 1st Place Recipes
14 votes
Prep 10 min - Cook 30 min
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Garlic-Butter Octopus Jalisco-style by John Spottiswood
2 votes
Prep 15 min - Cook 12 min
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Cheese & Onion Enchiladas with Tex-Mex Chili Gravy by Foodiewife
4 votes
Prep 20 min - Cook 20 min
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Pioneer Woman's Chicken Street Tacos by Shandra
1 vote
Prep 30 min - Cook 30 min
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Camarones a la plancha - Shrimp on the griddle by John Spottiswood
5 votes
Prep 30 min - Cook 5 min
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Ceviche de Pescado by Rosamaria Faz
6 votes
Prep 60 min
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Fiesta Chicken Enchiladas by Micheline
8 votes
Prep 20 min - Cook 35 min
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Pork Tenderloin Adobada by John Spottiswood
5 votes
Prep 20 min - Cook 6 min
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Birria: Traditional Mexican Stew by Richard Blaine
2 votes
Prep 30 min - Cook 3 hours
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Mexican Garlic Broiled Tilapia by John Spottiswood
5 votes
Prep 5 min - Cook 7 min
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Fish Tacos with Lime-cilantro salsa by Nancy Miyasaki
7 votes
Prep 20 min - Cook 10 min
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The Best Chile Rellenos Ever by Mihir Shah
5 votes
Prep 20 min - Cook 10 min
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Tacos Al Carbon by John Spottiswood
3 votes
Prep 15 min - Cook 10 min
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Low Carb Crockpot Enchiladas by 1st Place Recipes
2 votes
Prep 20 min - Cook 5 hours
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