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All recipes » Pork » Mexican » Cinco de Mayo

	Pork Tenderloin Adobada by John Spottiswood 5 votes Prep 20 min - Cook 6 min
	Delicious Pork and Bean Stew for Tostadas, Tacos, or Burritos by Nancy Miyasaki 7 votes Prep 15 min - Cook 5-9 hours
	Pork Tacos cooked in a spicy green chili sauce by Spicie Foodie 4 votes Prep 5 min - Cook 15 min
	Margarita Carnitas by Culinary Envy 1 vote Prep 20 min - Cook 3 hours
	Pork Chops with Grilled Pineapple Salsa and Poblano-Cilantro Rice by Danielle Pallaske 2 votes
	Grilled Pork Tenderloin Wtih Green Chile Tomatillo Sauce by Bob Vincent 2 votes Prep 10 min - Cook 20 min
	Pineapple and Pork Tacos with Avocado Crema by Pretend Chef 1 vote
	Slow Smoked Carnitas by Patti Fisher 1 vote Prep 20 min - Cook 4 hours
	Pulled Pork "Pibil" by Frank Fariello 2 votes Prep 24 hours - Cook 4 hours
	Tostadas with Shredded Pork and Spices by Robyn Savoie 1 vote Prep 15 min - Cook 50 min
	Pulled Pork Tacos by Louise S 2 votes Prep 5 min - Cook 8-10 hours
	A Giveaway and homemade Mexican Chorizo by Spicie Foodie 1 vote Prep 10 min
	Carne a la Gringo by Gene Sakahara and Sam Bozzo 3 votes
	Pork Carnitas by Yvonne 1 vote Prep 8 min - Cook 8 hours