All recipes » Main dish » European
Awesome Pizza Dough by John Spottiswood
80 votes
Prep 15 min - Cook 75 min
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Spaetzle by John Spottiswood
10 votes
Prep 5 min - Cook 6 min
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Pasta with Cauliflower and Anchovy Sauce by Nancy Miyasaki
5 votes
Prep 5 min - Cook 35 min
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Mediterranean Filet of Sole by John Spottiswood
4 votes
Prep 20 min - Cook 12 min
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Italian Baked Chicken Breasts by Mary Shaldibina
4 votes
Prep 15 min - Cook 20 min
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Roasted Pepper Halves with Bread Crumb Topping (Peperoni Arrostiti) by Catherine Pappas
3 votes
Prep 10 min - Cook 30 min
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Gyros by Janis Tester
3 votes
Prep 1 min - Cook 45 min
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Light "Golubcy" with turkey by Ekaterina Tumanova
3 votes
Prep 35 min - Cook 50 min
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Weir Dough for Pizza by Joanne Weir
3 votes
Prep 30 min - Cook 120 min
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Pasta with Cream Sauce by Evelyn Scott
3 votes
Prep 15 min - Cook 25 min
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Zucchini Smeriato ( Scalloped Zucchini) by J. Gino Genovesi
3 votes
Prep 35 min - Cook 45 min
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Simple Sole Meuniere by Nancy Miyasaki
3 votes
Prep 10 min - Cook 20 min
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Chicken with Olives, capers & Tomatoes by MANJULA
2 votes
Prep 10 min - Cook 25 min
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Vegetable Lasagna by Salad Foodie
2 votes
Prep 1 hours - Cook 1.25 hours
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Meat-filled Dinner Pastries by Wendi Taylor
2 votes
Prep 1 hours - Cook 15 min
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