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Belacan (Shrimp Paste) Fish Sambal (Gravy)

Belacan (Shrimp Paste) Fish Sambal (Gravy) by Navaneetham Krishnan

1 vote
Prep 40 min - Cook 35 min
Pasta capperi, olive, anchovy

Pasta capperi, olive, anchovy by Paola Polati

6 votes
Prep 10 min - Cook 15 min
Fried Chicken Coating

Fried Chicken Coating by Robyn Savoie

1 vote
Prep 6 hours - Cook 1.25 hours
Rosemary Chicken Tenders with Sweet Peppers

Rosemary Chicken Tenders with Sweet Peppers by Salad Foodie

2 votes
Prep 15 min - Cook 15 min
Fish Ball & Cabbage Fried Rice

Fish Ball & Cabbage Fried Rice by Navaneetham Krishnan

1 vote
Prep 20 min - Cook 20 min
Herb Flecked Venison Burgers

Herb Flecked Venison Burgers by Smokinhotchef

2 votes
Prep 10 min - Cook 10 min
Fried Stingray (Ikan Pari) With Lemongrass Spicy Sauce

Fried Stingray (Ikan Pari) With Lemongrass Spicy Sauce by Navaneetham Krishnan

1 vote
Prep 25 min - Cook 25 min
Eggplant(Brinjal) Fry

Eggplant(Brinjal) Fry by Paul Anderson Lumen

1 vote
Prep 15 min - Cook 10 min
Nasi Ulam (Steamed Rice with Asian Herbs)

Nasi Ulam (Steamed Rice with Asian Herbs) by Navaneetham Krishnan

1 vote
Prep 50 min - Cook 20 min
Pecan-Crusted Tilapia

Pecan-Crusted Tilapia by Amanda @ AFoodiesThoughts

1 vote
Prep 20 min - Cook 10 min
Nasi Goreng Belacan Udang ( Shrimp Paste And Prawn Fried Rice)

Nasi Goreng Belacan Udang ( Shrimp Paste And Prawn Fried Rice) by Navaneetham Krishnan

1 vote
Prep 35 min - Cook 20 min
Tips to Light & Crunchy Fish & Chips

Tips to Light & Crunchy Fish & Chips by Blackswan

1 vote
Prep 15 min - Cook 5 min
Spicy Crab Parathal

Spicy Crab Parathal by Navaneetham Krishnan

1 vote
Prep 50 min - Cook 40 min
Malaysian Spicy Fried Chicken Wings

Malaysian Spicy Fried Chicken Wings by Navaneetham Krishnan

1 vote
Prep 4 hours - Cook 25 min
Indian Fish Achar (Pickle)

Indian Fish Achar (Pickle) by Navaneetham Krishnan

1 vote
Prep 40 min - Cook 50 min