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	Stuffed Baby Red Potatoes From the Taste of Home Cookbook by Racheal Werner (Colorado Potato Administrative Committee) 1 vote
	Sweet Pickles In 15 Minutes. Just In Time For The 4th! by kathy gori 3 votes Prep 8 min - Cook 7 min
	Bacon Wrapped Jalapenos by Chef Smith 1 vote Prep 20 min - Cook 15 min
	Pigs in A Basket by Wendi Taylor 1 vote Prep 10 min - Cook 20 min
	Fried Pickle Spears by Its a Food Fetish 1 vote Prep 5 min - Cook 6 min
	HOT DOG BUNS SNACK by GARY ESTESS 1 vote Prep 5 min - Cook 1.5 min
	Skinny, Mini Reuben Appetizers by Skinny Kitchen with Nancy Fox 1 vote Prep 15 min - Cook 8 min
	Pigs In A Poncho by Wendi Taylor 1 vote Prep 5 min - Cook 5 min
	Skinny Finger Foods for Oscar Night by Skinny Kitchen with Nancy Fox 1 vote
	Parmesan Crackers by Michele Grason 3 votes Prep 35 min - Cook 22 min
	Bacon Wrapped Cheese Stuffed Tater Tots by Vicki 2 votes Prep 10 min - Cook 15 min
	Roasted almonds with Quinoa, Flax and Sunflower seed by John Spottiswood 6 votes Prep 5 min - Cook 30 min
	Skinny Mini Reuben Appetizers, Low Calorie and Delectable by Skinny Kitchen with Nancy Fox 1 vote Prep 15 min - Cook 8 min
	Grandma Dee Dee's Deviled Eggs by Now We're Cooking! 2 votes Prep 20 min - Cook 10 min
	Deviled Egg Variations with Foolproof Hardboiled Eggs Instructions by myra byanka 2 votes