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All recipes » Finger foods » American » Potatoes

	Fasnachts by Glenn 2 votes Prep 90 min - Cook 15 min
	Loaded Potato Skins by Kelsey Martin 3 votes Prep 20 min - Cook 90 min
	Stuffed Baby Red Potatoes From the Taste of Home Cookbook by Racheal Werner (Colorado Potato Administrative Committee) 1 vote
	Bacon Wrapped Cheese Stuffed Tater Tots by Vicki 2 votes Prep 10 min - Cook 15 min
	Irish Poppers by Patti Fisher 1 vote Prep 10 min - Cook 45 min
	Bacon and Tomato Potato Skins by Robyn Savoie 1 vote Prep 15 min - Cook 36 min
	Walt's Blue Cheese Mountain by Sheila Smith Thomas 2 votes Prep 5 min - Cook 10 min
	Loaded Fries by April 1 vote Prep 10 min - Cook 2 min