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Truffle-crusted Beef Tenderloin

Truffle-crusted Beef Tenderloin by Roland Passot

9 votes
Prep 60 min - Cook 20 min
Quick & Easy Beef Stroganoff

Quick & Easy Beef Stroganoff by Salad Foodie

3 votes
Prep 15 min - Cook 20 min
Vino Cotto (Vincotto) Sirloin Tips

Vino Cotto (Vincotto) Sirloin Tips by Deena Montillo

1 vote
Prep 10 min - Cook 45 min
Braised Bone-In Veal Breast with Tomatoes & Potatoes

Braised Bone-In Veal Breast with Tomatoes & Potatoes by La Tavola Marche (farm, inn & cooking school)

1 vote
German Meatballs and Sauerkraut

German Meatballs and Sauerkraut by Salad Foodie

1 vote
Prep 25 min - Cook 35 min
Yorkie Beef Pudding

Yorkie Beef Pudding by Micheline

2 votes
Prep 20 min - Cook 30 min
Classic Beef Bourguignon

Classic Beef Bourguignon by Salad Foodie

1 vote
Prep 30 min - Cook 1.5 hours
Beef stroganoff over buttered noodles

Beef stroganoff over buttered noodles by Rachael Monaco

1 vote
Prep 25 min - Cook 3 hours
Beer Brats

Beer Brats by erin de martini

2 votes
Prep 5 min - Cook 25 min
Romanian Mititei (Little Sausages)

Romanian Mititei (Little Sausages) by Teodora Pogonat

1 vote
Prep 20 min - Cook 10 min
Melt-In-Your-Mouth Braised Short Ribs

Melt-In-Your-Mouth Braised Short Ribs by Amanda Natividad

1 vote
Prep 30 min - Cook 3 hours
Braciola

Braciola by B Innes

2 votes
Prep 45m min - Cook 3 hours
Florentine Salisbury Steak

Florentine Salisbury Steak by J. Gino Genovesi

1 vote
Prep 45 min - Cook 1 1/2 hours
Classic Beef Bourguignon - Crockpot Version

Classic Beef Bourguignon - Crockpot Version by Salad Foodie

1 vote
Prep 30 min - Cook 5 hours
Beef Wellington

Beef Wellington by Kitchen Conundrum

1 vote
Prep 15 min - Cook 25 min