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Italian Meatballs

Italian Meatballs by Salad Foodie

16 votes
Prep 20 min - Cook 20 min
Spaetzle with Succulent Beef

Spaetzle with Succulent Beef by John Spottiswood

6 votes
Prep 10 min - Cook 60 min
Beef Braciole

Beef Braciole by Therese

3 votes
Prep 20 min - Cook 120 min
Beef and Bean Enchiladas

Beef and Bean Enchiladas by Catherine Pappas

2 votes
Prep 10 min - Cook 35 min
Wrapped meat loaf

Wrapped meat loaf by Easy Cook - Laka kuharica

2 votes
Prep 15 min - Cook 60 min
Romanian Mititei (Little Sausages)

Romanian Mititei (Little Sausages) by Teodora Pogonat

1 vote
Prep 20 min - Cook 10 min
Bavarian Beef

Bavarian Beef by Chef Smith

1 vote
Prep 25 min - Cook 2 hours
Sauerbraten Abkürzung

Sauerbraten Abkürzung by Salad Foodie

1 vote
Prep 30 min - Cook 4 hours
Goulash

Goulash by Walter Sandsquish

1 vote
Prep 2 min - Cook 65 min
Better-for-you-burgers

Better-for-you-burgers by Lemon Squeezy

1 vote
Prep 30 min - Cook 15 min
Florentine Salisbury Steak

Florentine Salisbury Steak by J. Gino Genovesi

1 vote
Prep 45 min - Cook 1 1/2 hours
Barciole. Italian for "good freaking food"

Barciole. Italian for "good freaking food" by Michael Swiney

1 vote
Prep 15 min - Cook 3 hours
Beef and Mushrooms Stew

Beef and Mushrooms Stew by RecipeKing

1 vote
Prep 20 min - Cook 20 min
Tri-tip served Gyros style

Tri-tip served Gyros style by John Spottiswood

1 vote
Prep 10 min - Cook 30 min
Italian Meatballs

Italian Meatballs by David St. John

1 vote
Prep 45 min - Cook 25 min