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All recipes » Beans

	Yellow Split Peas with Vegetables (Dal Takari) by John Spottiswood 7 votes Prep 5 min - Cook 45 min
	Rosemary-scented lentils and sausage by Kimberly Lindstrom 3 votes Prep 60 min
	William's Texas Beans by Joe Schmelzer 3 votes Prep 120 min - Cook 60 min
	Southwestern Rice and Beans by Walter Sandsquish 2 votes Prep 1 min - Cook 23 min
	Vermont Baked Beans by Micheline 2 votes Prep 5 min - Cook 3 hours
	Chickpeas Veggie Burger Patties by Gourmandelle LifestyleBlog 2 votes Prep 5 min - Cook 20 min
	Summer fresh pinto beans by Easy Cook - Laka kuharica 2 votes Prep 10 min - Cook 35 min
	KITCHEREE (RICE & LENTILS) by MARIA LOURDES V. LIPARDO-AYUB 1 vote Prep 10 min - Cook 1 hours
	Red Beans & Rice by Beth Roan 1 vote Prep 10 hours - Cook 2.5 hours
	Country Style Beans by Beth Roan 1 vote Prep 15 min - Cook 6 hours
	Falafel Salad by Food Wine Thyme 1 vote Prep 5 min - Cook 25 min
	Egyptian Edamame Stew by RecipeKing 1 vote Prep 15 min - Cook 20 min
	Chickpeas with Chorizo by Kyra Martin 1 vote
	Baked Pot of Beans w/Rice by Chef Kokopelli 1 vote Prep 2 hours - Cook 2 hours
	Two Bean Enchiladas by Brett Ede 1 vote Prep 10 min - Cook 35 min