All recipes » Appetizers & snacks » Vegan
Cowboy Caviar by Lynn Yamamoto
107 votes
Prep 15 min
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Green salsa made with green banana peppers by Spicie Foodie
3 votes
Prep 10 min
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Guacamole from Oaxaca by John Spottiswood
5 votes
Prep 10 min
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Vegan Japanese Cuisine: Deep-fried Tofu Balls by Robert-Gilles Martineau
1 vote
Prep 5~ min - Cook 10~ min
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Mango Slush by pshinde2109
1 vote
Prep 10 min
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Vegan Japanese Cuisine: Fried Bell Peppers, Shimeji Mushrooms & Umeboshi by Robert-Gilles Martineau
2 votes
Prep 5 min - Cook 5 min
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Vegan Chinese Carrot Salad by Robert-Gilles Martineau
1 vote
Prep 10~ min
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the messiah by the tankinator
4 votes
Prep 5 min - Cook 5 min
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Lotus Root Chips by Lydia Teh
1 vote
Prep 10 min - Cook 10 min
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Simple Summer Goji Berry Tea by Mike Tress
1 vote
Prep 5 min - Cook 5 min
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Vegan Japanese Cuisine: Yuzu Miso Dressing by Robert-Gilles Martineau
2 votes
Prep 5~ min - Cook 8~ min
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Raw Vegan Kale Chips by The Blender Girl
4 votes
Prep 15 min
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Fried moong dal by Babitha Antony Costa
1 vote
Cook 10 min
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Basic Raw Vegan Mayonnaise by The Blender Girl
1 vote
Prep 10 min
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Vegan Japanese Cuisine: Persimmon Salad by Robert-Gilles Martineau
1 vote
Prep 5~ min - Cook 5~ min
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