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Loaded Baked Potato Balls

Loaded Baked Potato Balls by Marisa Musto

8 votes
Flavorful Grilled Shrimp

Flavorful Grilled Shrimp by John Spottiswood

8 votes
Prep 10 min - Cook 3 min
Stuffed Mushrooms with Feta & Spinach

Stuffed Mushrooms with Feta & Spinach by david spottiswood

8 votes
Prep 20 min - Cook 60 min
Crab Cakes

Crab Cakes by Ryan Fillhardt

7 votes
Prep 15 min - Cook 5 min
Ninfa's Green Sauce

Ninfa's Green Sauce by myra byanka

7 votes
Prep 15 min - Cook 10 min
Avocado and Feta Salad

Avocado and Feta Salad by Yvette Bedrosian

7 votes
Prep 15 min
Hazelnut Cheese Bits

Hazelnut Cheese Bits by Sara Gray

7 votes
Prep 10 min - Cook 15 min
Fresh Tomato Salsa

Fresh Tomato Salsa by Phyllis Munro

7 votes
Prep 20 min
How Long To Boil an Egg

How Long To Boil an Egg by Pamela Orbin

6 votes
Cook 15-20 min
Stuffed Zucchini with Italian Sausage and Parmesan Cheese

Stuffed Zucchini with Italian Sausage and Parmesan Cheese by Elena Jimenez

6 votes
Prep 30 min - Cook 30 min
Buffalo Chicken Rolls

Buffalo Chicken Rolls by Walker

6 votes
Quick Organic Guacamole

Quick Organic Guacamole by dp

6 votes
Prep 5 min
Oven Steak French Fries

Oven Steak French Fries by Catherine Pappas

6 votes
Prep 10 min - Cook 20 min
Roasted almonds with Quinoa, Flax and Sunflower seed

Roasted almonds with Quinoa, Flax and Sunflower seed by John Spottiswood

6 votes
Prep 5 min - Cook 30 min
Zucchini Fries

Zucchini Fries by Kristen Russell

6 votes
Prep 20 min - Cook 12 min