All recipes » Fall » Appetizers & snacks » Mexican
Zucchini Pico de Gallo Salsa or Salad by Salad Foodie
1 vote
Prep 30 min
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Avocado Crema For Mexican Dishes by Doctor Jo
1 vote
Prep 10 min - Cook 10 min
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Enchilada Cornbread Pie by Culinary Envy
1 vote
Prep 10 min - Cook 40 min
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Mango Cream Cheese Bean Dip by Culinary Envy
1 vote
Prep 5 min - Cook 20 min
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Sous Vide Crispy Carnitas by Culinary Envy
1 vote
Prep 15 min - Cook 12 hours
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Jalapeno Lime Dip by Culinary Envy
1 vote
Prep 5 min
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Layered Bean Dip by Salad Foodie
1 vote
Prep 25 min - Cook 33 min
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Veggie Queso Dip by Culinary Envy
1 vote
Prep 5 min - Cook 10 min
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Homemade Salsa to be canned, or served fresh by Salad Foodie
1 vote
Prep 1 hours - Cook 45 min
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Taco Plate Casserole by Culinary Envy
1 vote
Prep 25 min - Cook 30 min
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Carne Quesadillas by Culinary Envy
1 vote
Prep 10 min - Cook 20 min
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Black Bean Chipotle Dip by Culinary Envy
1 vote
Prep 15 min - Cook 25 min
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Crazy Queso Dip by Culinary Envy
1 vote
Prep 3 min - Cook 15 min
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Cheesy Chile Eggrolls by Culinary Envy
1 vote
Prep 10 min - Cook 3 min
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Beef And Salsa Burritos by RecipesnFood
1 vote
Prep 10 min - Cook 20 min
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