All recipes » Appetizers & snacks » Chinese » 400 or fewer calories

	Chicken Lettuce Wraps by Joanne Weir 56 votes Prep 15 min - Cook 15 min
	CHA SIU BAO - STEAMED BBQ PORK BUNS by Linda Tay Esposito 9 votes Prep 60 min - Cook 30 min
	BASIC YEAST DOUGH FOR STEAMED BUNS by Linda Tay Esposito 9 votes Prep 200 min - Cook 15 min
	MINCED CHICKEN & LAP CHEUNG IN LETTUCE CUPS by Linda Tay Esposito 7 votes Prep 30 min - Cook 10 min
	GOW CHOI GAU – SHRIMP & CHIVES DUMPLINGS by Linda Tay Esposito 5 votes Prep 60 min - Cook 12 min
	XINJIANG LAMB MINI PITA POCKETS by Linda Tay Esposito 2 votes Prep 30 min - Cook 7 min
	Fat Choy Lemon Chicken by Bert Sackman 2 votes Prep 25 min - Cook 20 min
	Chinese Chicken Balls by Micheline 3 votes Prep 15 min - Cook 10 min
	Sweet and Sour Pork by Chez la mere 2 votes
	Chinese Tomato Salad by Chef Feiny www.feintastingfoods.com 2 votes Prep 8 min - Cook 5 min
	Baked Egg Rolls by 1st Place Recipes 2 votes Prep 15 min - Cook 20 min
	SIOMAI (CHINESE DUMPLINGS) by MARIA LOURDES V. LIPARDO-AYUB 1 vote Prep 10 min - Cook 10 min
	Baby Corn Manchuria (Dry) by sri vidya 1 vote Prep 45 min - Cook 30 min
	Skinnylightful Chicken Fried Rice by Skinny Kitchen with Nancy Fox 1 vote Prep 15 min - Cook 6 min
	Panda Express Egg Rolls Made Skinny by Skinny Kitchen with Nancy Fox 1 vote Prep 15 min - Cook 20 min

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