All recipes » Appetizers & snacks » Asian » Fry
Egg Rolls by David St. John
1 vote
Prep 15 min - Cook 10 min
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RAW BANANA CRISPIES by Saru
1 vote
Prep 10 min - Cook 12-15 min
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Kolkata's Famous Egg Devil by Moumita Ghosh
1 vote
Prep 5 hours - Cook 15 min
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Spinach Bhaji (Fritters) by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 25 min
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Potato Rolls & Mint Sauce by Navaneetham Krishnan
1 vote
Prep 45 min - Cook 25 min
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Bonda (Fried Savoury Potato Balls) by Navaneetham Krishnan
1 vote
Prep 50 min - Cook 25 min
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SUPER SALMON FINGERS by Saru
1 vote
Prep 15 min - Cook 12 min
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BHAKARWADI by Aparna
1 vote
Prep 30 min - Cook 20 min
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Pepper Mushroom Fry by Karthikeyan
1 vote
Prep 10 min - Cook 15 min
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Whole Wheat Moong Dal Stuffed Khasta Kachori by Hina Gujral
1 vote
Prep 10 min - Cook 20 min
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Chinese Crispy Spring Rolls by Robyn Savoie
1 vote
Prep 20 min - Cook 20 min
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Mini Phyllo Chicken Spring Rolls by Robyn Savoie
1 vote
Prep 20 min - Cook 20 min
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Spring Rolls with Sweet Chili Dipping Sauce by Robyn Savoie
1 vote
Prep 25 min - Cook 10 min
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Fried moong dal by Babitha Antony Costa
1 vote
Cook 10 min
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