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	Sugared Pecans by Robyn Savoie 1 vote Prep 10 min - Cook 15 min
	Mexican Corn and Potatoes by Robyn Savoie 1 vote Prep 15 min - Cook 15 min
	Mediterranean Salmon by Renee 1 vote Prep 15 min - Cook 10 min
	Open Face Beef & Egg Sandwich with Sauteed Onion & Tomato by Wendi Taylor 1 vote Prep 10 min - Cook 15 min
	Stir Fried Rice lovers, you will remember this one... by Nick Roche 2 votes Prep 20 min - Cook 50 min
	Texas Chili (without beans) by Stan Jenkins 2 votes Prep 1 hours - Cook 1 hours
	Sauteed Pineapple Salad by Wendi Taylor 1 vote Prep 10 min - Cook 5 min
	Frizzed Beef Gravy by Glenn 2 votes Prep 5 min - Cook 10 min
	Asparagus and Sprite Melon Salad w/Cambozola and Pancetta by Smokinhotchef 1 vote Prep 10 min - Cook 1 1/2 min
	Vegetarian Beet Burger by Micheline 1 vote Prep 10 min - Cook 8 min
	Sassy Sugar Snap Peas n' Broccoli Saute by Smokinhotchef 1 vote Prep 5 min - Cook 4 1/2 min
	Three Green Circus Stir-fry by Smokinhotchef 1 vote Prep 5 min - Cook 5 min
	Caramelized Onions: Savory Garlic And Bourbon Onion Jam by Richard Blaine 1 vote Prep 15 min - Cook 60 min
	Chicken Breast Croquettes with Sherry Sauce by Syi 1 vote
	Garlicky Herbed Chicken w/ Broccoli, Shiitakes, and Spaghetti by Smokinhotchef 1 vote Prep 30 min - Cook 20 min