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All recipes » charlene sherman

	Arugula,Italian Tuna,and White Bean Salad with RosemaryFocaccia. by charlene sherman 2 votes Prep 40 min - Cook 15 min
	BLOODY MARY POT ROAST .. by charlene sherman 1 vote Prep 20 min - Cook 2-1/2 hours
	Creme Bru!lee French toast and drunken Strawberries by charlene sherman 3 votes Prep 15 min - Cook 45 min
	BOURBON BALLS ,dessert and THEN ENJOY A BELMONT BREEZE YUM YUM by charlene sherman 1 vote
	Lobster Stuffed Beef Wellington by charlene sherman 1 vote Prep 20 min - Cook 60 min
	SWEET GEORGIA PEACH CUSTARD PIE' by charlene sherman 1 vote Prep 15 min - Cook 50 min
	BEEF BOURGUIGON by charlene sherman 1 vote Prep 30 min - Cook 65 min
	Roasted Pepper Tequilla Soup by charlene sherman 1 vote Prep 20 min - Cook 15 min
	Special Vegatable Shrimp Fried Rice~~ by charlene sherman 1 vote Prep 10 min - Cook 10 min
	Toasted Almond Chicken with Amaretto and Porcini Mushrooms by charlene sherman 1 vote Prep 15 min - Cook 10 min
	Irish beef Stew with Guiness ..Ireland"s best Beer . by charlene sherman 1 vote Prep 20 min - Cook 2-1/2 hours
	Salmon stuffed with Eggplant and Scallops in an Asian sauce. by charlene sherman 1 vote Prep 10 min - Cook 15 min
	Lobster Bisque with White Wine and Cognac by charlene sherman 1 vote Prep 15 min - Cook 30 min
	Potato Spinach Gratin.Goes great with anything,try it with the Lobster stuffed Beef Wellington. by charlene sherman 1 vote Cook 1 hours
	FUDGE ECSTASIES by charlene sherman 1 vote Prep 20 min - Cook 8 min