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All recipes » Fry » Vegan

	Vegan Japanese Cuisine: Deep-fried Tofu Balls by Robert-Gilles Martineau 1 vote Prep 5~ min - Cook 10~ min
	Vegan Japanese Cuisine: Fried Bell Peppers, Shimeji Mushrooms & Umeboshi by Robert-Gilles Martineau 2 votes Prep 5 min - Cook 5 min
	Fried moong dal by Babitha Antony Costa 1 vote Cook 10 min
	Tempeh Sandwich (Mock BLT) by Suzi 1 vote Prep 10 min - Cook 4 min
	Broccoli & Quinoa Patties w/ Creamy Dill Sauce by Victoria Prehn 1 vote Prep 15 min - Cook 10 min
	Pakoras by Shazia Ijaz 1 vote Prep 10-15 min - Cook 10-16 min
	fresh cilantro tortillas by FromScratch Sarah 1 vote Prep 15 min - Cook 10 min
	Chik'n Marsala by Kiki Thompson 2 votes Prep 5 min - Cook 15 min
	VEGAN JAPANESE CURRY by Robert-Gilles Martineau 2 votes Prep 10~ min - Cook 15~ min
	Turnip curry by Brett Ede 1 vote Prep 5 min - Cook 15 min
	Stout Hearted Onion Rings with Blue Cheese Dip by Peter Brown 1 vote Prep 10 min - Cook 15 min
	simple paneer gravy by kranthi 1 vote Prep 5 min - Cook 15 min
	Power Pancakes by Julie Greenman 1 vote Prep 10 min - Cook 15 min