All recipes » Mardi Gras » 100 or fewer calories
Twice-Baked Sweet Potatoes with Caramelized Onion and Sage by Robyn Savoie
1 vote
Prep 15 min - Cook 35 min
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Sugar Molds for Creative Decorating by Claudia lamascolo
1 vote
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Oh the pretty little Puff Pastry Cream Puffs! by Nick Roche
1 vote
Prep 75 min - Cook 45 min
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Hard Boiled Eggs for cooks who can't boil water by Glenn
1 vote
Prep 1 min - Cook 39 min
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Cooler Corn by Glenn
1 vote
Prep 10 min - Cook 30 min
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Banana, pecans and chocolate chips muffins by Malicia Flore
2 votes
Prep 15 min - Cook 30 min
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Easy Candied Pecans by Salad Foodie
4 votes
Prep 10 min - Cook 4 min
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BEST EVER FRUITY FIBRE RUSKS / BOERBESKUIT (SOUTH AFRICAN) by Gypsy-Rose Belladonna Kilachef
1 vote
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My standard recipe for all of my cakes by Cupcake Vixen
1 vote
Prep 15 min - Cook 25 min
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White Dry Rub by John Greenler
1 vote
Prep 10 min
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Giggling Gourmet's "Don Quixote's Boca de Fuego!" Hot Sauce by Giggling Gourmet
2 votes
Prep 20 min
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