All recipes » Cinco de Mayo » 400 or fewer calories

	Black Bean Salsa by J. Gino Genovesi 1 vote Prep 25 min - Cook 15 min
	Spatzle by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 2 votes Prep 12 min - Cook 15 min
	Posole de Panz by Unknown Chef 1 vote Prep 15 min - Cook 45 min
	Oven-Fried Chicken Chimichangas by Chef Smith 1 vote
	Mexican Casserole with Brown Rice by Mellie Duffy 1 vote Prep 1 hours - Cook 15 min
	Strawberry Jicama Salsa by Bob Vincent 1 vote Prep 15 min
	Spicy Chicken Ranch Foldovers by Beth Roan 1 vote Prep 10 min - Cook 17 min
	Spanish Rice by sally 1 vote Prep 30 min - Cook 30 min
	Sujee Cake by Navaneetham Krishnan 1 vote Prep 60 min - Cook 70 min
	Garlic Butter for Seafood by Claudia lamascolo 1 vote
	Parmesan Cauliflower and Broccoli Roasted by Claudia lamascolo 1 vote
	Panna Cotta by MyWeekend Plan 1 vote Prep 10 min - Cook 4 hours
	Pace Fiesta Beer Rice by Joann Mathias 1 vote Prep 15 min - Cook 45 min
	Midwestern Garden Salsa by FromScratch Sarah 1 vote Prep 60 min - Cook 20 min
	Southwest eggrolls by BRATT 1 vote Prep 30 min - Cook 30 min

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