All recipes » Vegetables » Fall
Savory Creole Sweet Potato Casserole by Amos Miller
1 vote
Prep 10 min - Cook 40 min
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Who knew Guacamole could be so easy (and tasty)? by Nick Roche
1 vote
Prep 30 min - Cook 5 min
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Broccoli Casse Rolls by Smokinhotchef
1 vote
Prep 10 min - Cook 21 min
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Squash Caserole by Kerri Bishop
1 vote
Prep 40 min - Cook 60 min
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Dorothy's Pickled Beets by ChaCha Can Cook
1 vote
Prep 5 min - Cook 15 min
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Hawaiian Crest Salsa by Smokinhotchef
1 vote
Prep 10 min
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Vegetarian Beet Burger by Micheline
1 vote
Prep 10 min - Cook 8 min
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Zucchini, Yellow Squash & Radish Salad by Salad Foodie
1 vote
Prep 30 min
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Pumpkin Cookies by Brittany Hoverman
1 vote
Prep 10 min - Cook 10 min
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Reduced Fat Pumpkin Cookies by Brittany Hoverman
1 vote
Prep 15 min - Cook 10 min
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Twisted Butter's Corn Ravioli in Sweet Cilantro Lime Cream Sauce by Lauren Bishop
1 vote
Prep 1 hours - Cook 2 min
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Peter Parker's Pea Soup from Ina Garten by Judy Fisher
1 vote
Prep 15 min - Cook 80 min
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Cooler Corn by Glenn
1 vote
Prep 10 min - Cook 30 min
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Vegetarian Chili by Micheline
1 vote
Prep 30 min - Cook 2 hours
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Cheese, Garlic and Herb Bread by Robyn Savoie
1 vote
Prep 2.5 hours - Cook 40 min
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