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Cooler Corn

Cooler Corn by Glenn

1 vote
Prep 10 min - Cook 30 min
Ham & Cabbage Hash

Ham & Cabbage Hash by Salad Foodie

3 votes
Prep 15 min - Cook 15 min
Peter Parker's Pea Soup from Ina Garten

Peter Parker's Pea Soup from Ina Garten by Judy Fisher

1 vote
Prep 15 min - Cook 80 min
Crunchy Floret Salad

Crunchy Floret Salad by Florry

1 vote
Prep 20 min
Moroccan Split Pea Soup

Moroccan Split Pea Soup by John Spottiswood

3 votes
Prep 10 min - Cook 70 min
Buttered Brussels Sprouts

Buttered Brussels Sprouts by Amanda Natividad

2 votes
Prep 30 min - Cook 10 min
The Best Pumpkin Pie

The Best Pumpkin Pie by Joann M.

1 vote
Twisted Butter's Corn Ravioli in Sweet Cilantro Lime Cream Sauce

Twisted Butter's Corn Ravioli in Sweet Cilantro Lime Cream Sauce by Lauren Bishop

1 vote
Prep 1 hours - Cook 2 min
Reduced Fat Pumpkin Cookies

Reduced Fat Pumpkin Cookies by Brittany Hoverman

1 vote
Prep 15 min - Cook 10 min
Pumpkin Cookies

Pumpkin Cookies by Brittany Hoverman

1 vote
Prep 10 min - Cook 10 min
Forget the Tahini Baba Ganoush

Forget the Tahini Baba Ganoush by Mellie Duffy

1 vote
Prep 15 min - Cook 45 min
Zucchini, Yellow Squash & Radish Salad

Zucchini, Yellow Squash & Radish Salad by Salad Foodie

1 vote
Prep 30 min
Vegetable Lasagna

Vegetable Lasagna by Salad Foodie

2 votes
Prep 1 hours - Cook 1.25 hours
Vegetarian Beet Burger

Vegetarian Beet Burger by Micheline

1 vote
Prep 10 min - Cook 8 min
Italian Cauliflower Bake

Italian Cauliflower Bake by Casey

1 vote
Prep 10 min - Cook 25 min