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Rhubarb Muffins

Rhubarb Muffins by Robyn Savoie

1 vote
Prep 16 min - Cook 25 min
Pumpkin Munchies

Pumpkin Munchies by Robyn Savoie

1 vote
Prep 30 min - Cook 50 min
Veggie Party Puff Pastries

Veggie Party Puff Pastries by Hungry Jenny

2 votes
Prep 5 min - Cook 20 min
Italian Cauliflower Bake

Italian Cauliflower Bake by Casey

1 vote
Prep 10 min - Cook 25 min
Skinny Baked Vegetarian Egg Rolls with Peanut Sauce

Skinny Baked Vegetarian Egg Rolls with Peanut Sauce by Skinny Kitchen with Nancy Fox

1 vote
Prep 15 min - Cook 60 min
Zucchini-Carrot Bars

Zucchini-Carrot Bars by Robyn Savoie

1 vote
Prep 30 min - Cook 20 min
Delicious and tempting Snack to Serve at Your Next Tea Party

Delicious and tempting Snack to Serve at Your Next Tea Party by Amanda Millen

1 vote
Prep 15 min - Cook 55 min
Pumpkin Cookies

Pumpkin Cookies by Brittany Hoverman

1 vote
Prep 10 min - Cook 10 min
Cabbage Artichoke Casserole

Cabbage Artichoke Casserole by Carolinaheartstrings

1 vote
Prep 20 min - Cook 60 min
Colorful Oven Vegetables

Colorful Oven Vegetables by Robyn Savoie

1 vote
Prep 10 min - Cook 25 min
Zucchini-Pineapple Quick Bread

Zucchini-Pineapple Quick Bread by Robyn Savoie

1 vote
Prep 30 min - Cook 60 min
Carrot Almond Cake

Carrot Almond Cake by Navaneetham Krishnan

1 vote
Prep 35 min - Cook 80 min
Brown & Wild Rice Stuffed Squash

Brown & Wild Rice Stuffed Squash by Salad Foodie

1 vote
Prep 30 min - Cook 40 min
Southwest Vegetarian Pot Pie

Southwest Vegetarian Pot Pie by Julia Ann Souders

1 vote
Prep 20 min - Cook 25 min
Cheesy Pumpkin Pasta Bake

Cheesy Pumpkin Pasta Bake by Hina Gujral

1 vote
Prep 15 min - Cook 25 min