MENU
CEVICHE! ~ Costa Rican Style

CEVICHE! ~ Costa Rican Style by Amos Miller

7 votes
Prep 15 min - Cook 3 hours
Spicy Shrimp on Spinach

Spicy Shrimp on Spinach by John Spottiswood

6 votes
Prep 10 min - Cook 10 min
Scallops in Scallion Nests

Scallops in Scallion Nests by John Spottiswood

4 votes
Prep 10 min - Cook 7 min
Fresh Shrimp Spring Rolls

Fresh Shrimp Spring Rolls by Baking Barrister

2 votes
Prep 30 min
Stuffed Clam Appetizers

Stuffed Clam Appetizers by RecipeKing

2 votes
Prep 20 min - Cook 35 min
Scallops with couscous

Scallops with couscous by Debbie

2 votes
Prep 45 min - Cook 10 min
Mussels Vinaigrette

Mussels Vinaigrette by Evelyn Scott

2 votes
Prep 4 min
Dungeness Crab Cakes with Herb Salad

Dungeness Crab Cakes with Herb Salad by Parties That Cook

1 vote
Hot & Juicy Baked Cheesy Bacon Scallops

Hot & Juicy Baked Cheesy Bacon Scallops by Blackswan

1 vote
Prep 10 min - Cook 10 min
prawns n cheese toast

prawns n cheese toast by sunil k.nayar

1 vote
Prep 10 min - Cook 10 min
Lovely Steamed Open-shell Scallops

Lovely Steamed Open-shell Scallops by Blackswan

1 vote
Prep 10 min - Cook 5 min
Sauvignon Blanc Clams & Mussels Pot

Sauvignon Blanc Clams & Mussels Pot by Blackswan

1 vote
Prep 10 min - Cook 10 min
Clam and Olive Dip

Clam and Olive Dip by Robyn Savoie

1 vote
Prep 2 hours
Citrus Scallops

Citrus Scallops by Robyn Savoie

1 vote
Prep 5 min - Cook 10 min
Chilapachole

Chilapachole by RecipeKing

1 vote
Prep 25 min - Cook 15 min