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Chinese BBQ Pork (Char Siew)

Chinese BBQ Pork (Char Siew) by Navaneetham Krishnan

1 vote
Prep 4 hours - Cook 1 hours
Spicy Pork Skewers with Creamy Pumpkin Seed Sauce

Spicy Pork Skewers with Creamy Pumpkin Seed Sauce by Robyn Savoie

1 vote
Prep 4 hours - Cook 15 min
Mexican Corn and Potatoes

Mexican Corn and Potatoes by Robyn Savoie

1 vote
Prep 15 min - Cook 15 min
Chile, Cheese And Bacon Quesadillas

Chile, Cheese And Bacon Quesadillas by Robyn Savoie

1 vote
Prep 5 min - Cook 15 min
Spicy Chipotle Pork Tenderloin

Spicy Chipotle Pork Tenderloin by Robyn Savoie

1 vote
Prep 30 min - Cook 15 min
Chorizo-Crab Stuffed Calamari

Chorizo-Crab Stuffed Calamari by Cavegirl Cuisine

1 vote
Prep 20 min - Cook 16 min
Slow Cooker Chipotle Pulled-Pork Sandwiches

Slow Cooker Chipotle Pulled-Pork Sandwiches by Robyn Savoie

1 vote
Prep 30 min - Cook 8 hours
Bobby Lovera's BBQ Spare Ribs

Bobby Lovera's BBQ Spare Ribs by Bobby Lovera

4 votes
Prep 4 hours - Cook 4 hours
A NEW WAY TO FRY BACON

A NEW WAY TO FRY BACON by GARY ESTESS

1 vote
Prep 5 min - Cook 5 min
Maple-Smoked Ribs

Maple-Smoked Ribs by Micheline

1 vote
Prep 8 hours - Cook 2 hours
Pork Souvlaki with Tzatziki

Pork Souvlaki with Tzatziki by John Spottiswood

10 votes
Prep 1 hours - Cook 15 min
Just think Spring - Please!

Just think Spring - Please! by Nick Roche

1 vote
Prep 30 min - Cook 6 min
Evil Bacon

Evil Bacon by Cynthia Sperry

1 vote
Prep 5 min - Cook 20 min
Sauerkraut and Sausage Casserole

Sauerkraut and Sausage Casserole by Glenn

3 votes
Prep 10 min - Cook 40 min
(August) Bonaparte d'août

(August) Bonaparte d'août by Les Cochren

1 vote
Prep 5 min - Cook 4 hours