All recipes » Pork » Cinco de Mayo
Pork Tamales by Redneck Mike
1 vote
Prep 45 min - Cook 1.5 hours
|
|
Mesquite Smoked Pork Tenderloin with Bourbon-Ancho/Pasilla Sauce by Bob Vincent
1 vote
Prep 15 min - Cook 45 min
|
|
Chimichurri sauce,choripan by Shawnna and Davide Busetti
1 vote
Prep 20 min - Cook 15 min
|
|
Maple-Smoked Ribs by Micheline
1 vote
Prep 8 hours - Cook 2 hours
|
|
Cuban Inspired Applewood Pork Skewers by Robyn Medlin
1 vote
Prep 20 min - Cook 30-35 min
|
|
Spicy Chipotle Pork Tenderloin by Robyn Savoie
1 vote
Prep 30 min - Cook 15 min
|
|
Grilled Pork Tenderloin Wtih Green Chile Tomatillo Sauce by Bob Vincent
2 votes
Prep 10 min - Cook 20 min
|
|
SMOKED TAMALES by GARY ESTESS
1 vote
Prep 5 min - Cook 5 min
|
|
Southwestern Pork Chops by Robyn Savoie
1 vote
Prep 15 min - Cook 15 min
|
|
Scotch Eggs by Patti Fisher
1 vote
Prep 10 min - Cook 40 min
|
|
A Different Pork Pozole by Bob Vincent
2 votes
Prep 20 min - Cook 2 1/2 hours
|
|
Pineapple and Pork Tacos with Avocado Crema by Pretend Chef
1 vote
|
|
Sunday Roast Pork Loin by Smokinhotchef
1 vote
Prep 30 min - Cook 30 min
|
|
Mexican Corn and Potatoes by Robyn Savoie
1 vote
Prep 15 min - Cook 15 min
|