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	Sauerkraut and Sausage Casserole by Glenn 3 votes Prep 10 min - Cook 40 min
	Award Winning Baby Back Ribs by 1st Place Recipes 2 votes Prep 20 min - Cook 3 hours
	Cumin and Coriander BBQ Pork Spareribs by Mihir Shah 2 votes Prep 60 min - Cook 240 min
	Cangrejitos (Filled Crescent Pastries) by Evelyn Scott 2 votes Prep 30 min - Cook 15-20 min
	Pork Tenderloin in Pastry by Windle Grissett 1 vote Prep 2 hours - Cook 35 min
	Melt in your Mouth Ribs by Thad Markham 1 vote Prep 20 min - Cook 2.5 hours
	Chinese Barbeque Glazed Ham Steaks by Smokinhotchef 1 vote Prep 4 min - Cook 35 min
	Sunday Roast Pork Loin by Smokinhotchef 1 vote Prep 30 min - Cook 30 min
	Evil Bacon by Cynthia Sperry 1 vote Prep 5 min - Cook 20 min
	Holiday Ham with Pineapples (Easter or Christmas) by Denise Sherin 1 vote Prep 5 min - Cook 2 hours
	Easy Asian Pork Bundles by peace 1 vote Prep 25 min - Cook 50 min
	3-Ingredient Sausage-Cream Cheese Crescent Bundles by peace 1 vote Prep 30 min - Cook 45 min
	Biscuit Calzone by Culinary Envy 1 vote Prep 3 hours - Cook 20 min
	Hotdog Sausage Rolls by Hungry Jenny 1 vote Prep 15 min - Cook 30 min
	Chinese BBQ Pork (Char Siew) by Navaneetham Krishnan 1 vote Prep 4 hours - Cook 1 hours