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All recipes » Beef

	Succulent Crock Pot Corned Beef and Cabbage by Marianne Richards Castiglia 1 vote Prep 10 min - Cook 6 hours
	Beef and Cheddar Tart by Jeff Basenberg 1 vote Prep 30 min - Cook 40 min
	Beef, Orange, and Gorgonzola Sandwiches by Jeff Basenberg 1 vote Prep 25 min - Cook 15 min
	Mexican Sliders by Gretchen Wasniewski 1 vote Prep 15 min - Cook 15 min
	Mexican Casserole with Brown Rice by Mellie Duffy 1 vote Prep 1 hours - Cook 15 min
	Ground Meat Lumpia by Mary Winborn 1 vote Prep 20 min - Cook 15 min
	Momcat's Chili Bowl by Mary Winborn 1 vote Prep 15 min - Cook 15 min
	Mexican Flank Steak with Brown Rice by Gretchen Wasniewski 1 vote Cook 20 min
	Bragioli l-Forn (Baked Beef Olives) by Nazzareno Casha 1 vote Prep 20 min - Cook 75 min
	Mom's Cheesy Beef Enchiladas by Wendi Taylor 1 vote Cook 45 min
	Roasted Marrow Bones - Very Posh! by Richard Blaine 1 vote Prep 2 min - Cook 20 min
	Cajun roast Beef 400pp@4oz by william ruiz 1 vote Prep 60 min - Cook 110 min
	Brown Gravy 400pp@1/4cup by william ruiz 1 vote Prep 30 min - Cook 30 min
	Cajun Meatloaf-400 by william ruiz 1 vote Prep 90 min - Cook 2.5 hours
	"Italian" Meatballs by Gretchen Wasniewski 1 vote Prep 30 min