All recipes » North american » Vegetarian » Bake » Spring
Creamy Spinach and Ricotta Enchiladas by April
1 vote
Prep 20 min - Cook 20 min
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Warm artichoke dip by Micheline
3 votes
Prep 20 min - Cook 30 min
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Cream Corn Bake by Ondra Yvonne Corley
1 vote
Prep 15 min - Cook 45 min
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Asparagus, Shiitake Mushroom, and Sun Dried Tomato Tart Recipe by Debi Shawcross
1 vote
Prep 20 min - Cook 20 min
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carrot cake with lemon cream by Nikki Gardner
2 votes
Prep 1 hours - Cook 45-50 min
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Blueberry Corn Muffins by Spicie Foodie
1 vote
Prep 10 min - Cook 20 min
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Roasted Asparagus with Orange and Cumin by jeanne templeman
1 vote
Prep 10 min - Cook 10 min
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Watermelon Smoothie by Kelsey Martin
2 votes
Prep 5 min - Cook 1 min
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Banana Nut Muffins by erin de martini
3 votes
Prep 10 min - Cook 20 min
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Festive Pasta Salad by Kelsey Martin
10 votes
Prep 15 min - Cook 15 min
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Asparagus bread pudding by Chris Patil
3 votes
Prep 45 min - Cook 45 min
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