All recipes » North american » Fall
San Antone Black Bean Salad by Amos Miller
9 votes
Prep 20 min
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Authentic Italian Spaghetti Sauce with meatballs by Micheline
10 votes
Prep 45 min - Cook 6-8 hours
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Bananarama Smoothie by erin de martini
9 votes
Cook 10 min
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Halloween Party Recipes for Funoween by Claudia lamascolo
8 votes
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Pecan Pie by Andrea Faz
8 votes
Prep 15 min - Cook 55 min
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Authentic Mexican Enchiladas by Spicie Foodie
8 votes
Prep 15 min - Cook 15 min
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Donna's Orange Chicken by Micheline
8 votes
Prep 10 min - Cook 70 min
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Pan Seared Sirloin Steaks with Sauteed Onions by John Spottiswood
8 votes
Prep 4 min - Cook 20 min
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Fiesta Chicken Enchiladas by Micheline
8 votes
Prep 20 min - Cook 35 min
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Creole Rice Pudding by Amos Miller
7 votes
Prep 10 min - Cook 45-50 min
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Crockpot Carne Adovada Recipe by John Spottiswood
7 votes
Prep 15 min - Cook 6 hours
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Three Sisters Soup (Beans, Corn and Squash Soup) with Crock Pot Option by Salad Foodie
7 votes
Prep 25 min - Cook 60 min
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Roasted Corn & Tomato Salad with Basil Balsamic Dressing by Amos Miller
7 votes
Prep 15 min - Cook 15 min
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Reese's Peanut Butter Cup Brownie Cupcakes by Margarita Wyld
7 votes
Prep 20 min - Cook 35 min
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Cracker Barrel's Hash Browns Casserole by Pattie Berriman
8 votes
Cook 45 min
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