All recipes » North american » Vegetables » Vegetarian
Chunky Vegetable Lasagna (made with zucchine "pasta") by Debbie Jo Mitchell
1 vote
Prep 30 min - Cook 45 min
|
|
Whole Wheat Garden Veggie Delight Pizza from SCRATCH by A2Z Healthy Vegetarian Cuisine
1 vote
Prep 45 min - Cook 30 min
|
|
Four C Coleslaw by Salad Foodie
1 vote
Prep 20 min
|
|
Who knew Guacamole could be so easy (and tasty)? by Nick Roche
1 vote
Prep 30 min - Cook 5 min
|
|
Roasted Honey Cinnamon Acorn Squash by Culinary Envy
1 vote
Prep 5 min - Cook 30 min
|
|
Blended Mango Salad by Twinkle103
1 vote
Prep 3 min
|
|
on top of the stove stuffing by cindy adshade
1 vote
Prep 10 min - Cook 7 min
|
|
KP's Zucchini Pie by Kristen Podulka
1 vote
Prep 15 min - Cook 60 min
|
|
Roasted Golden Beets with Orange Pepper Vinaigrette by Culinary Envy
1 vote
Prep 10 min - Cook 45 min
|
|
CARROT ZUCCHINI CASSEROLE by Lillie Ann Passwaiter
1 vote
Prep 20 min - Cook 35 min
|
|
Rhubarb Crisp Recipe by Doctor Jo
1 vote
Prep 15 min - Cook 45 min
|
|
Indonesian Butternut Squash Soup by Bill Farley
1 vote
Prep 1 hours
|
|
Dim sum dip holders by Stephen Crout
1 vote
Prep 15 min - Cook 10 min
|
|
Colorful Bean 'N' Corn Salad by kimberly sullivan
1 vote
Prep 20 min
|
|
Cream of Broccoli Soup Without the Cream by Mellie Duffy
1 vote
Prep 15 min - Cook 20 min
|