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Award Winning Baby Back Ribs

Award Winning Baby Back Ribs by 1st Place Recipes

2 votes
Prep 20 min - Cook 3 hours
Mexican Corn and Potatoes

Mexican Corn and Potatoes by Robyn Savoie

1 vote
Prep 15 min - Cook 15 min
Maple-Smoked Ribs

Maple-Smoked Ribs by Micheline

1 vote
Prep 8 hours - Cook 2 hours
Sauerkraut and Sausage Casserole

Sauerkraut and Sausage Casserole by Glenn

3 votes
Prep 10 min - Cook 40 min
SMOKED TAMALES

SMOKED TAMALES by GARY ESTESS

1 vote
Prep 5 min - Cook 5 min
Hot Hoisin Ribs

Hot Hoisin Ribs by Micheline

2 votes
Prep 60 min - Cook 10 min
Slow Cooker Greek Pork Sandwiches

Slow Cooker Greek Pork Sandwiches by Robyn Savoie

1 vote
Prep 20 min - Cook 10 hours
Spicy Pork Skewers with Creamy Pumpkin Seed Sauce

Spicy Pork Skewers with Creamy Pumpkin Seed Sauce by Robyn Savoie

1 vote
Prep 4 hours - Cook 15 min
Pulled Pork Sliders with Mango BBQ Sauce

Pulled Pork Sliders with Mango BBQ Sauce by Robyn Medlin

1 vote
Prep 20 min - Cook 8 hours
Sausage-Bacon-Apricot Kabobs

Sausage-Bacon-Apricot Kabobs by Chef Smith

1 vote
Prep 10 min - Cook 15 min
Spicey Pulled Pork

Spicey Pulled Pork by Patrick Travis

1 vote
Prep 30 min - Cook 3-4 hours
A NEW WAY TO FRY BACON

A NEW WAY TO FRY BACON by GARY ESTESS

1 vote
Prep 5 min - Cook 5 min
Breakfast, Brunch, and Dinner on Pumpernickel w/ Roasted Red Peppers

Breakfast, Brunch, and Dinner on Pumpernickel w/ Roasted Red Peppers by Smokinhotchef

1 vote
Prep 20 min - Cook 50 min
FRYING BACON THE BEST WAY

FRYING BACON THE BEST WAY by GARY ESTESS

1 vote
Prep 2 min - Cook 10 min