All recipes » Italian
Pasta with Roasted Cherry Tomatoes by Salad Foodie
1 vote
Prep 30 min - Cook 30 min
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Pasta with Sauteed Vegetables, Olive Oil & Tomato Sauce by John Spottiswood
5 votes
Prep 15 min - Cook 45 min
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Easter Maritozzi by Evelyn Scott
3 votes
Prep 15 min - Cook 15 min
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Baked Ziti by David St. John
1 vote
Prep 40 min - Cook 50 min
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Moroccan Chicken Pizza by Kate van Hilst
2 votes
Prep 90 min - Cook 30 min
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Top SF Chronicle Recipe: Pasta with Broccoli and Spicy Sausage by John Spottiswood
10 votes
Prep 10 min - Cook 30 min
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Five Star Zuppa Tuscana by Chef Doug
1 vote
Prep 30 min - Cook 60 min
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Spaghetti & Meat Sauce by Catherine Pappas
2 votes
Prep 5 min - Cook 25 min
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Easy Italian Stuffed Peppers by RecipeKing
1 vote
Prep 20 min - Cook 45 min
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Italian Vegetable-Cheese Appetizer by RecipeKing
1 vote
Prep 15 min - Cook 15 min
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Spinach and Sausage Gnocchi by John Spottiswood
2 votes
Prep 5 min - Cook 40 min
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Crockpot Chicken Vesuvio by RecipeKing
1 vote
Prep 20 min - Cook 5-9 hours
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Garlic Shrimp and Sun-Dried Tomatoes with Pasta in Spicy Creamy Sauce by RecipesnFood
1 vote
Prep 10 min - Cook 30 min
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Ham and Potatoes Frittata by RecipeKing
1 vote
Prep 10 min - Cook 25 min
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Italian Marinated Mushrooms With Pecan Smoked Garlic by Bob Vincent
1 vote
Prep 15 min - Cook 5 min
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