All recipes » European » Vegetarian » Bake » Mother's Day
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Tuesday Night At The Sonoma Farmers' Market And A Santa Rosa Plum Crostata
Prep 30 min - Cook 1 hours
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Zucchini and Feta Cheese Pie
Prep 10 min - Cook 55 min
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Italian Vegetable Dip
Prep 10 min - Cook 20 min
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Garlic Butter Breadsticks
Prep 2 hours - Cook 12 min
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Mothers Day Dinner Recipe - Leek & herb soufflé |
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Stuff mushrooms with ricotta surprise
Prep 30 min - Cook 20 min
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