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Linguine with Fresh Tomatoes

Linguine with Fresh Tomatoes by Robyn Savoie

2 votes
Prep 20 min - Cook 1 hours
Easter Maritozzi

Easter Maritozzi by Evelyn Scott

3 votes
Prep 15 min - Cook 15 min
Italian Vegetable-Cheese Appetizer

Italian Vegetable-Cheese Appetizer by RecipeKing

1 vote
Prep 15 min - Cook 15 min
Baked Artichoke Dip

Baked Artichoke Dip by RecipeKing

1 vote
Prep 25 min - Cook 15 min
Tea-Time Orange Cake Recipe

Tea-Time Orange Cake Recipe by Hina Gujral

3 votes
Prep 20 min - Cook 25 min
Capicola Spinach Pie

Capicola Spinach Pie by Claudia lamascolo

1 vote
Scottish Shortbread

Scottish Shortbread by Christine

1 vote
Prep 10 min - Cook 25 min
Russian Cream

Russian Cream by Cosmo1162

1 vote
Prep 4 hours
The sangria, perfect to cool this summer.

The sangria, perfect to cool this summer. by chefgonin

1 vote
Prep 10 min
Florentine Salisbury Steak

Florentine Salisbury Steak by J. Gino Genovesi

1 vote
Prep 45 min - Cook 1 1/2 hours
Appetizers from Valencia -Cod dumplings

Appetizers from Valencia -Cod dumplings by chefgonin

1 vote
Prep 20 min - Cook 5 min
Involtini di cavolo ( Stuffed Cabbage)

Involtini di cavolo ( Stuffed Cabbage) by J. Gino Genovesi

1 vote
Prep 1 1/2 hours - Cook 2 1/2 hours
Italian Vegetable Dip

Italian Vegetable Dip by RecipeKing

1 vote
Prep 10 min - Cook 20 min
Slow Cooker version of roast lamb in lemon and garlic sauce: Arni Psito me Patatas

Slow Cooker version of roast lamb in lemon and garlic sauce: Arni Psito me Patatas by Lesley Winch

1 vote
Prep 10 min - Cook 5 hours