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VEAL EMINCEE

VEAL EMINCEE by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

2 votes
Prep 20 min - Cook 20 min
Italian Shrimp Salad

Italian Shrimp Salad by Chef Smith

2 votes
Prep 5 min - Cook 10 min
Parmesan-Coated Sweet Potato Fries

Parmesan-Coated Sweet Potato Fries by Evelyn Scott

2 votes
Prep 20 min - Cook 25 min
Greek Artichoke Salad

Greek Artichoke Salad by Micheline

2 votes
Prep 15 min
The Ultimate Italian Snack Mix

The Ultimate Italian Snack Mix by Deena Montillo

2 votes
Prep 20 min - Cook 20 min
Rice Crispy Muffins

Rice Crispy Muffins by Korinna

2 votes
Prep 10 min - Cook 20 min
Mouth-watering Moist Red Velvet Cake Made at Home

Mouth-watering Moist Red Velvet Cake Made at Home by Nathan Willow

2 votes
Prep 15 min - Cook 40 min
Basil-Walnut Pesto

Basil-Walnut Pesto by Chef Feiny www.feintastingfoods.com

2 votes
Prep 10 min - Cook 12 min
Veggie Party Puff Pastries

Veggie Party Puff Pastries by Hungry Jenny

2 votes
Prep 5 min - Cook 20 min
Berry Crunch Cupcakes

Berry Crunch Cupcakes by Hungry Jenny

2 votes
Prep 10 min - Cook 30 min
Zabaglione Gelato

Zabaglione Gelato by Evelyn Scott

2 votes
Prep 8 min - Cook 3 hours
Madeleines

Madeleines by Christine

2 votes
Prep 30 min - Cook 20 min
Spatzle

Spatzle by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

2 votes
Prep 12 min - Cook 15 min
Delectable Carrot Cake Dessert

Delectable Carrot Cake Dessert by Nathan Willow

2 votes
Prep 20 min - Cook 35 min
Crushed Greek tomato and olive oil sauce

Crushed Greek tomato and olive oil sauce by Nicholas Huffman

1 vote
Prep 15 min - Cook 3 hours