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CHEESE AGNOLOTTI

CHEESE AGNOLOTTI by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min
Chicken & Vegetable Fettuccine

Chicken & Vegetable Fettuccine by Food Lover

1 vote
Prep 3 min - Cook 15 min
Tomato Marinara with Garlic and Basil

Tomato Marinara with Garlic and Basil by Nancy Miyasaki

5 votes
Prep 10 min - Cook 25 min
Lemon Pasta with vegetables

Lemon Pasta with vegetables by Jeanne Templeman

1 vote
Prep 20 min - Cook 15 min
Pasta with Fresh Red Peppers

Pasta with Fresh Red Peppers by Barbara Ann Day

1 vote
Prep 20 min - Cook 20 min
Butternut Squash Shrimp Pasta

Butternut Squash Shrimp Pasta by Sean

1 vote
Prep 10 min - Cook 18 min
Ohio City red pepper pasta Misha

Ohio City red pepper pasta Misha by J. Larkin

1 vote
Prep 10 min - Cook 15 min
Shrimp Scampi Pasta

Shrimp Scampi Pasta by Sean

1 vote
Prep 5 min - Cook 10 min
Traditional Roman Fettuccine

Traditional Roman Fettuccine by Mihir Shah

1 vote
Prep 15 min - Cook 15 min
Fettucine Nero

Fettucine Nero by Jason Balestrieri

1 vote
Prep 10 min - Cook 20 min
Rigatoni with Sausage and Tomato Cream Sauce

Rigatoni with Sausage and Tomato Cream Sauce by Dominick Chirichillo

2 votes
Prep 15 min - Cook 20 min
Pasta with Spinach, Ricotta, Ham

Pasta with Spinach, Ricotta, Ham by John Spottiswood

10 votes
Prep 10 min - Cook 15 min
Pasta Puttanesca

Pasta Puttanesca by kwray

1 vote
Prep 10 min - Cook 30 min
Pasta with Sauteed Vegetables, Olive Oil & Tomato Sauce

Pasta with Sauteed Vegetables, Olive Oil & Tomato Sauce by John Spottiswood

5 votes
Prep 15 min - Cook 45 min