All recipes » European » Fall » Beef
Classic Greek Moussaka by Kyle Dalakas
1 vote
Prep 45 min - Cook 45 min
|
|
Inside Out Cabbage Roll Casserole by Salad Foodie
1 vote
Prep 20 min
|
|
Braciola by B Innes
2 votes
Prep 45m min - Cook 3 hours
|
|
Rib Eye Steak and Mushroom Risotto by Culinary Envy
1 vote
Prep 20 min - Cook 2 hours
|
|
Best Lasagna Recipe by Culinary Envy
1 vote
Prep 30 min - Cook 45 min
|
|
Rustic Ribeye on Ciabatta by Culinary Envy
1 vote
Prep 15 min - Cook 30 min
|
|
Smoked Lasagna Roll Ups by Patti Fisher
1 vote
Prep 25 min - Cook 40 min
|
|
German Meatballs and Sauerkraut by Salad Foodie
1 vote
Prep 25 min - Cook 35 min
|
|
Italian Sausage Mac & Cheese by Patti Fisher
1 vote
Prep 15 min - Cook 30 min
|
|
Classic Beef Bourguignon - Crockpot Version by Salad Foodie
1 vote
Prep 30 min - Cook 5 hours
|
|
Classic Beef Bourguignon by Salad Foodie
1 vote
Prep 30 min - Cook 1.5 hours
|
|
Aromatic Beef & Vegetable Casserole by Ramón Farrugia
1 vote
Prep 30 min - Cook 3 hours
|
|
Slow Beer Braised Oxtail by Karen Vivers
1 vote
Prep 10 min - Cook 3 hours
|
|
Hubby's Meatballs and sauce recipe by Denise Sherin
1 vote
Prep 10 min - Cook 45 min
|
|
Involtini di cavolo ( Stuffed Cabbage) by J. Gino Genovesi
1 vote
Prep 1 1/2 hours - Cook 2 1/2 hours
|