All recipes » European » Beef » Fall
Boeuf a la Bourguignon (adapted for the Slow Cooker from Julia Child) by Steve Peterson
1 vote
Prep 1 hours - Cook 3 hours
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Peperoni ripieni ( Italian Stuffed Peppers) by J. Gino Genovesi
1 vote
Prep 30 min - Cook 1 hours
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Aromatic Beef & Vegetable Casserole by Ramón Farrugia
1 vote
Prep 30 min - Cook 3 hours
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Gluten Free Meatballs by Gluten Free Chefery
2 votes
Prep 30 min - Cook 30 min
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Classic Greek Moussaka by Kyle Dalakas
1 vote
Prep 45 min - Cook 45 min
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