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Easter Maritozzi

Easter Maritozzi by Evelyn Scott

3 votes
Prep 15 min - Cook 15 min
Cheese coins

Cheese coins by Nollian

3 votes
Prep 45 min - Cook 1-2 min
Tartlets with cream and fruit

Tartlets with cream and fruit by Irene

3 votes
Prep 40 min - Cook 15 min
Focaccia with Olives and Rosemary (Bread Machine or Conventional Method)

Focaccia with Olives and Rosemary (Bread Machine or Conventional Method) by Salad Foodie

3 votes
Prep 30 min - Cook 15 min
World's Best Shortbread Cookies

World's Best Shortbread Cookies by B Innes

3 votes
Prep 15 min - Cook 28 min
Light "Golubcy" with turkey

Light "Golubcy" with turkey by Ekaterina Tumanova

3 votes
Prep 35 min - Cook 50 min
Spätzli And Game, A Swiss Specialty

Spätzli And Game, A Swiss Specialty by Patricia Turo

3 votes
Prep 10 min - Cook 2 min
Italian Red Wine Cookies

Italian Red Wine Cookies by Evelyn Scott

3 votes
Prep 15 min - Cook 25 min
Delicious pear cake

Delicious pear cake by Easy Cook - Laka kuharica

3 votes
Prep 15 min - Cook 35 min
Weir Dough for Pizza

Weir Dough for Pizza by Joanne Weir

3 votes
Prep 30 min - Cook 120 min
Pasta with Cream Sauce

Pasta with Cream Sauce by Evelyn Scott

3 votes
Prep 15 min - Cook 25 min
Sugar and Butter Free Apple Cake

Sugar and Butter Free Apple Cake by Hungry Jenny

3 votes
Prep 30 min - Cook 1 hours
Zucchini Smeriato ( Scalloped Zucchini)

Zucchini Smeriato ( Scalloped Zucchini) by J. Gino Genovesi

3 votes
Prep 35 min - Cook 45 min
Farinata with prosciutto

Farinata with prosciutto by Easy Cook - Laka kuharica

3 votes
Simple Sole Meuniere

Simple Sole Meuniere by Nancy Miyasaki

3 votes
Prep 10 min - Cook 20 min