All recipes » Chinese » Winter
Red sauce for chinese chicken balls by Micheline
2 votes
Prep 5 min - Cook 5 min
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Baby Abalone with Bok Choy + Vegetable Flowers Tips! by Blackswan
1 vote
Prep 10 min - Cook 7 min
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Chinese Garlic Recipe-Garlic Chicken by hcgarlic
1 vote
Prep 5 min - Cook 6 min
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Chinese Dragon noodles by Weining Wang
1 vote
Prep 10 min - Cook 10 min
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grilled fish with soy celery sauce by sunil k.nayar
1 vote
Prep 15 min - Cook 5 min
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Eggplant Szechuan-style by Amos Miller
2 votes
Prep 15 min - Cook 10 min
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Chinese Seafood Noodles by Weining Wang
1 vote
Prep 12 min - Cook 15 min
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Chinese Hot Dragon Chicken by Weining Wang
1 vote
Prep 12 min - Cook 14 min
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Hong Kong Style Breakfast Soup by Chef Paul McGovern
1 vote
Prep 12 min - Cook 10 min
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Steamed Cod Fish by Navaneetham Krishnan
1 vote
Prep 5 min - Cook 20 min
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Chinese Dragon Sauerkraut by Weining Wang
1 vote
Prep 12 min - Cook 9 min
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Chinese dragon Tang Yuan by Weining Wang
1 vote
Prep 9 min - Cook 17 min
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CNY Fortune Stir-fry Chicken with Ginkgo Nuts ( 发财鸡炒白果 ) by Blackswan
1 vote
Prep 20 min - Cook 10 min
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Quick Tofu and Vegetable Stir Fry by Hina Gujral
1 vote
Prep 15 min - Cook 15 min
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