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	Vegetarian Fried Mee Hoon (Chinese Style) by Navaneetham Krishnan 1 vote Prep 25 min - Cook 25 min
	Crispy Honey Chili Chicken by Hina Gujral 1 vote Prep 20 min - Cook 20 min
	Old Cucumber And Kei Chi (Wolfberry) With Gingko Nuts Soup by Navaneetham Krishnan 1 vote Prep 25 min - Cook 25 min
	Prawn Wonton Noodle Soup by Navaneetham Krishnan 1 vote Prep 50 min - Cook 20 min
	Fresh Orange Snowskin Mooncake with Sweet Corn Paste ( 香橙玉米冰皮月饼 ) by Blackswan 1 vote Prep 2 hours - Cook 10 min
	Chinese Chicken Herbal Soup by Navaneetham Krishnan 1 vote Prep 25 min - Cook 30 min
	Colourful Chinese Dumplings by Savoury Apron 2 votes Prep 3 hours - Cook 15 min
	Sweet Potato Shao Mai Dumplings by SoCal Sustenance 1 vote Prep 25 min - Cook 15 min
	Steamed Cod Fish by Navaneetham Krishnan 1 vote Prep 5 min - Cook 20 min
	Turkey Spinach Crispy Baked Egg Rolls by Culinary Envy 1 vote Prep 20 min - Cook 16 min
	Salted Egg Yolk Fish by Navaneetham Krishnan 1 vote Prep 30 min - Cook 30 min
	Potato and Red Beans Chinese Stir Fry by Hina Gujral 1 vote Prep 15 min - Cook 20 min
	Chicken With Black Vinegar & Ginger by Navaneetham Krishnan 1 vote Prep 15 min - Cook 45 min
	White Fungus & Gingko Nuts Dessert by Navaneetham Krishnan 1 vote Prep 30 min - Cook 45 min
	Hot bricks by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 15 min - Cook 15 min