All recipes » Vegetarian » Vegetables » 600 or more calories
Pinoy Style Ginisang Pechay (Sauteed Bokchoi) by ShaleeDP
1 vote
Prep 10 min - Cook 15 min
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Gnocchi with artichokes by Easy Cook - Laka kuharica
1 vote
Prep 10 min - Cook 20 min
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Southwest Vegetarian Pot Pie by Julia Ann Souders
1 vote
Prep 20 min - Cook 25 min
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Sun-Dried Tomato Polenta with Lentil Puttenesca by Healthy Mamma
2 votes
Prep 15 min - Cook 40 min
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Eggplant Parmesan (Slow Cooker or Crockpot version) by Salad Foodie
2 votes
Prep 30 min - Cook 3.25 hours
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Cauliflower, Chickpea Tacos with Avocado Crema by Doctor Jo
1 vote
Prep 30 min - Cook 20 min
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Homestyle Eggplant Parmigiana by ShaleeDP
1 vote
Prep 15 min - Cook 40 min
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