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Oven Roasted Peppers and Eggplant

Oven Roasted Peppers and Eggplant by Catherine Pappas

1 vote
Prep 5 min - Cook 55 min
Calabacitas (Burrrito Filling)

Calabacitas (Burrrito Filling) by jen

1 vote
CRADLE MOUNTAIN VEGGIE BURGERS

CRADLE MOUNTAIN VEGGIE BURGERS by Lillie Ann Passwaiter

1 vote
Prep 45 min - Cook 8 min
SPANISH RICE

SPANISH RICE by Lillie Ann Passwaiter

1 vote
Prep 1 hours - Cook 30 min
Stuffed Delicata Squash With Barley Salad

Stuffed Delicata Squash With Barley Salad by Roxana GreenGirl

2 votes
Prep 20 min - Cook 50 min
Vegetarian pastel De Papa

Vegetarian pastel De Papa by sunlit2

1 vote
Prep 30 min - Cook 30 min
A Better Eggplant Parmesan

A Better Eggplant Parmesan by Schnoodle Soup

2 votes
Prep 10 min - Cook 45 min
MUSHROOM pattie burgers

MUSHROOM pattie burgers by Foodessa

2 votes
Chunky Vegetable Lasagna (made with zucchine "pasta")

Chunky Vegetable Lasagna (made with zucchine "pasta") by Debbie Jo Mitchell

1 vote
Prep 30 min - Cook 45 min
Marinated Portabello Steak and Brazil Broccoli Mash with Mushroom Gravy

Marinated Portabello Steak and Brazil Broccoli Mash with Mushroom Gravy by Brenda Nash-Milton

1 vote
Prep 1 hours
BAKED VEGGIE PATTIES WITH SEASONED TOMATO SAUCE

BAKED VEGGIE PATTIES WITH SEASONED TOMATO SAUCE by Lillie Ann Passwaiter

1 vote
Prep 30 min - Cook 45 min
Zucchini Cheese Pockets with Marinara Sauce

Zucchini Cheese Pockets with Marinara Sauce by Doctor Jo

1 vote
Prep 30 min - Cook 15 min
Zucchiniwiches

Zucchiniwiches by Gretchen Wasniewski

1 vote
Prep 20 min
PECAN, HERB LOAF

PECAN, HERB LOAF by Lillie Ann Passwaiter

1 vote
Prep 25 min - Cook 20 min
CARROT BASMATI RICE PILAF

CARROT BASMATI RICE PILAF by Lillie Ann Passwaiter

1 vote
Prep 30 min - Cook 30 min