All recipes » Vegetarian » European » Vegetarian
Eggplant Parmesan by Jennifer Bass
2 votes
Prep 20 min - Cook 25 min
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PURPLE AND WHITE EGGPLANT PARMIGIANA--BAKED--NOT FRIED by Cecelia Heer
1 vote
Prep 15 min - Cook 20 min
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Vegetarian Chilli Shepherds Pie by Ian Dixon
1 vote
Prep 20 min - Cook 45 min
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Bouquet garni by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 15 min - Cook 100 min
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Risotto with asparagus and prosciutto by Easy Cook - Laka kuharica
1 vote
Prep 10 min - Cook 45 min
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Savoy cabbage, potato and sweet potato patties by Easy Cook - Laka kuharica
2 votes
Prep 10 min - Cook 30 min
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Easy Broccoli and Cauliflower Gratin by Hungry Jenny
2 votes
Prep 15 min - Cook 10 min
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Sun-Dried Tomato Polenta with Lentil Puttenesca by Healthy Mamma
2 votes
Prep 15 min - Cook 40 min
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Polenta Smothered in Lentils by Suzi
1 vote
Prep 10 min - Cook 40 min
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Orange perfumed risotto by Alida
2 votes
Prep 30 min - Cook 15 min
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White Veggie Lasagna by Lazaro Cooks
1 vote
Prep 15 min - Cook 80 min
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Eggplant Parmesan (Slow Cooker or Crockpot version) by Salad Foodie
2 votes
Prep 30 min - Cook 3.25 hours
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Tortellini with arugula pesto by Easy Cook - Laka kuharica
1 vote
Prep 10 min - Cook 15 min
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Veggie Piperade by Rich H
1 vote
Prep 15 min - Cook 15 min
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Zucchini and Feta Cheese Pie by Andreea
2 votes
Prep 10 min - Cook 55 min
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