All recipes » Stuffed vegetables
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Maltese Stuffed Marrows by louise
3 votes
Prep 25 min - Cook 60 min
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"Wrapped children" (Dominican Traditional Dish) by Arturo Féliz-Camilo
2 votes
Prep 30 min - Cook 20 min
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Chiles Rellenos by Kathleen is Cooking in Mexico
4 votes
Prep 45 min - Cook 45 min
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Loaded Lobster Mashed Potatoes lets Tongues Romance with Taste by Make Smith
1 vote
Prep 1 hours - Cook 1 hours
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Italian Sausage Stuffed Peppers II by Salad Foodie
2 votes
Prep 30 min - Cook 50 min
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Stuffed Portobello Mushrooms by Kiki Thompson
3 votes
Prep 20 min - Cook 12-15 min
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The Best Chile Rellenos Ever by Mihir Shah
5 votes
Prep 20 min - Cook 10 min
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Stuffed Eggplant Caponata by Laurie Alves
2 votes
Prep 20 min - Cook 30-40 min
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Mughlai Malai Kofta Curry by A2Z Healthy Vegetarian Cuisine
1 vote
Prep 20 min - Cook 25 min
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Stuffed Peppers - Mexican Taco Style by Denise Sherin
1 vote
Prep 20-25 min - Cook 30 min
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Zucchini Boats stuffed w/ Sausage and Cous-Cous by Denise Sherin
3 votes
Prep 20-25 min - Cook 20-30 min
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ENDIVE ham rolls with CHEESE sauce gratin by Foodessa
1 vote
Prep 10 min - Cook 45 min
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Lentil and Rice Stuffed Peppers with Sweet and Spicy Tomato Sauce by Colleen Mcconnell
1 vote
Prep 30 min - Cook 2 hours
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Asian Cabbage Rolls by Bob Vincent
2 votes
Prep 20 min - Cook 40 min
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Easy Italian Stuffed Peppers by RecipeKing
1 vote
Prep 20 min - Cook 45 min
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