All recipes » Soups, stews & chilis » Vegetarian
Butternut Squash and Apple Soup by Mary Callan
4 votes
Prep 10 min - Cook 50 min
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Gazpacho by Sheryl
3 votes
Prep 60 min
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Lentils & Vegetables ~ Moroccan Style by Amos Miller
3 votes
Prep 15 min - Cook 1+ hours
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Weeknight Minestrone by Salad Foodie
3 votes
Prep 20 min - Cook 25 min
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Cilantro Lime Taco Soup by Robyn Medlin
3 votes
Prep 10 min - Cook 1 hours
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Butternut Squash and Apple Soup (with Pressure Cooker Option) by Salad Foodie
3 votes
Prep 15 min - Cook 30 min
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Moroccan Split Pea Soup by John Spottiswood
3 votes
Prep 10 min - Cook 70 min
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Spiced Coconut-Red Lentil Soup by Kimberly Lindstrom
3 votes
Prep 10 min - Cook 30 min
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Chinese Vegetable Soup by John Spottiswood
3 votes
Prep 10 min - Cook 8 min
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Nkatekwan (groundnut soup) by Chris Patil
3 votes
Prep 30 min - Cook 90 min
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Crockpot Pinto-Bean Stew by RecipeKing
2 votes
Prep 30+ min - Cook 5-9 hours
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SOUP Sunday MINESTRONE grain vegetable soup by Foodessa
2 votes
Prep 15 min - Cook 45 min
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Potato Leek Soup by Judy Fisher
2 votes
Prep 10 min - Cook 40 min
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Deep Green Lentil Soup with Caramelized Onions by John Spottiswood
2 votes
Prep 15 min - Cook 1 hours
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Pasta e fagioli by Frank Fariello
2 votes
Prep 5 min - Cook 20 min
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